70% Cotton, 30% Milk Protein
~~ 113 metres per
50g ball ~~ Needles: 3.75mm ( US - 5 ) ~~ Tension: 30 rows x 22 sts
Milk Cotton is a beautifully
soft cotton based addition to the Rowan family so called because the yarn
contains 30% milk protein. In order for yarn to be produced from the milk
protein casein the milk must be dehydrated and skimmed, the protein can then
be extracted. It is then fluidised and in this form it can be spun and
blended with other fibres such as cotton.
